Vivo Kitchen

Food & Drink / Thursday, April 9th, 2015

Vivo KitchenPhoto Apr 08, 6 17 54 PMPeople usually get pretty irritated with me over how hard it is to get on my calendar. What can I say? I’m a planner and I like consistency. That being said, even as I’m a few months shy of 30, I still have monthly dinners with my Grandparents. They are planned out over a whole year at a time so I never forget. This bucket lister, Vivo Kitchen, was last night, with them. It’s in a new area of development in Apple Valley and the space is stunning. Such a homey feel with great service. The kind of place you can host a brunch or talk all night (which we usually do). My favorite appetizers are the Italian Broccoli and Butternut squash bruschetta BUT I can’t recommend the strawberry rhubarb cobbler enough. P.S. Say hello to my Grandpa – very, very proudly displaying his pizza. J

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